It's been a while since I last made a cake, so yesterday I got together with my friend and we made a cake to look like a pizza. The idea came from
Making Great Cakes, another cake book I seem to have acquired.
The cake itself is a 9" (23cm) round madeira cake, as I need to practice making sponge cakes as well as fruit. So we cut the top off and turned the cake upside down, then added some red buttercream for the tomato sauce:
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| lots of red food colouring everywhere |
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Next was some cheese, this is yellow sugarpaste (fondant icing) grated with a cheese grater:
Then we added some sausage (red marbled with a bit of green, made into a roll and sliced) and some green leaves and green herbs for a garnish:
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| you could also do the herbs with dessicated coconut, but we didn't have any to hand |
The beauty of this is that you could do whatever toppings you liked, as long as you could make them with icing. Also the positioning doesn't have to be perfect because it never is on a real pizza!
